Guide du restaurant

Stop in this week.... spring greens & vegetables are popping up all around. Fabulous specials as well as interesting cocktails From Jack in the lounge. Happy Tuesday!

It’s Halibut time again and it’s delicious! Come join us this Weekend at Ella’s... as well we will have amazing Veal chops and more😋

Warm day ( sort of) cool drinks ( for sure) ... Ella’s!

It’s time to make curry...yes all this goes into chef Jeanie’s thai curry! Stop in to Ella’s for a bowl of this delicious mix with steamed mussels and some duck fat fried frites. As well, Ella’s is still featuring an unreal 3 course prix fixe menu for only $25. Special runs Tuesday-Thursday. See you tonight!

Happy #InternationalWomensDay to all the fierce femmes out there. We are so grateful to Chef Jeanie for being the powerhouse that she is. Her passion and love for food comes through in every dish we serve! ✊🏼🌟🔥♥️ “I really believe it was my mom who taught me that I should realize my full value. Throughout my life it has been my close female friendships that enforces that when I forget.” - @jeanierollie #SheInspiresMe

It’s #WorldBookDay! We’re celebrating by flipping through the pages of Butter Love & Cream!

House made brioche, fresh out of the oven. Soon to be topped with applewood smoked bacon and tomato-apple jam, with a meyer lemon citrus aioli, and of course, foie gras! 🍞🥓

The storm is over and roads are clear, so join us this evening in the lounge to try our two newest additions to the bar menu! Introducing the Ella’s style Ham & Cheese and Chicken Flautas! Griddled cheddar bread with fontina cheese, prosciutto di parma, dijonaise, tomato apple jam, and warm potato chips with house made sweet pickles | Seasoned chicken and cheddar cheese fried in flour tortillas with sour cream, chili de árbol and escabeche @ Ella's Food and Drink

What’s better than a hot dish of Cassoulet on a night like tonight?! Maybe a glass of wine to go with it. #cassouletweek #allweek

1 week away- downtown at the Savoy come join Chef Jeanie Roland for a book signing and Q&A with the Chef. Starts at 6 pm on Feb 27th. See you there!

Thank you Providence Journal for nice piece on Butter LOVE and Cream & Chef Jeanie. Happy Valentines Day! https://www.providencejournal.com/entertainmentlife/20190212/joy-of-cooking-valentines-day-dinner-at-home-with-little-help-from-westerly-chef-jeanie-roland

Just so you know, Ella’s is open tonight... that wasn’t really snow was it!

No milk & bread but we do have these delicious options on our 3 course, $25 Prix Fixe menu. Desserts are Beignets, Creme Brûlée or a choice of our house made ice cream. Happy Monday 😋 Join us tonight thru Wednesday this week for this great special.

Get downtown to the Savoy, if you haven’t already, and enjoy a great bookstore with a cool cafe & marvelous staff. Oh, & Chef Jeanie’s cookbook is on sale at the store! Enjoy!!

C’mon in! Monday-Thursday... Ella’s $25 Prix Fixe Menu is amazing and amazingly affordable. Treat yourself, maybe even twice a week😋

Our Prix Fixe menu for the week looks pretty inviting! Warm up to Ella’s & treat yourself to a delicious dinner. Happy Monday!!

This weeks Prix Fixe menu, Monday-Thursday all night. Come warm up at Ella’s tonight!

Thank you to The Day for visiting & visiting again. We appreciate that you enjoyed your meals with us. We agree... Chef Jeanie is fantastic! https://www.theday.com/article/20190109/ENT04/190109439

Come enjoy Ella’s Prix Fixe menu . Our menu this week... plus the addition of 2 dessert choices, Stout Cake or Seasonal Ice Cream. Monday-Thursday.. 3 courses only $25. Happy New Year!

One more! Great show.. thank you @taylorswift #nola #loveit #reputationtour

We know you've been waiting😀

Welcome Back.... #soupday